Blanco Lima is a light herbal blend for hot or cold tea. Its smooth flavor and delicate color make it an ideal tea to drink throughout the day. The combination of white tea, lime leaf, and rosemary creates a subtle taste with floral undertones, while jasmine and fig, present in smaller quantities, add sweet aromatic notes.
Since this blend comes from the Camellia Sinensis tea plant, it contains small amounts of theine. White tea traditionally has less caffeine than black and green tea and significantly less than coffee.
Bai Mu Dan white tea (China)
Lime leaf (Amecameca, Edo. Mex.)
Rosemary (Malinalco, State of Mexico)
Fig leaf (Morelos)
Jasmine (Malinaltepecec, Puebla)
How to use:
For a 250 ml cup, add 1 level tablespoon of tea (approximately 3 g). Infuse with water that does not exceed 90°C to prevent the herbs from burning and becoming bitter. Remove the herbal blend after 3 to 4 minutes.
Tea blends can be reinfused within the next 2 hours unless completely dry.
Warnings: Discontinue use if signs of allergy appear.
Properties
Made with locally sourced ingredients.
This tea works as a stimulant and digestive aid. Due to its small caffeine content, it keeps you alert but calm.
Choosing a selection results in a full page refresh.
